Underwood Ranches - Dragon Sambal

Ground chili and vinegar, simply amazing as a dip, garnish, topping or an ingredient in any dish.

For more than 50 years, Underwood Ranches has grown peppers from bells to jalapeños and is known for being the largest pepper grower in the United States. Their history and knowledge of peppers has allowed them to grow more than 2000 acres of red jalapeños on ranches in Ventura, Los Angeles, and Kern Counties. Through yearly taste trials of more than 50 varieties of jalapeños per year, Underwood Ranches produces the best tasting, spiciest, and highest yielding pepper crop.

One bottle per purchase.